Нові публікації науковців НУ "Запорізька політехніка" на платформі SCOPUS (12 грудня 2022 року)

 

1)  Sira, E., Prokopenko, T., Zatsepina, N. (Scopus Id: 57989487200), Domyshche-Medyanyk, A., Kryvenkova, R.

State Regulation of Tourism Development and Competition in the Tourism Industry: EU Experience for Ukraine

(2022) Economic Affairs (New Delhi), 67 (4), pp. 795-802.

 

DOI: 10.46852/0424-2513.4s.2022.13

OPEN ACCESS: All Open Access, Bronze:

http://ndpublisher.in/admin/issues/EAv67n4sm.pdf

 

 

2)  Pavliuk, S., Ivanenko, T., Shelemetieva, T. (Scopus Id: 57211794265), Bazhenova, S., Dolynska, O.

Peculiarities of International Competition in the Market of Tourism and Hospitality

(2022) Economic Affairs (New Delhi), 67 (4), pp. 897-905.

 

DOI: 10.46852/0424-2513.4s.2022.23

OPEN ACCESS: All Open Access, Bronze:

http://ndpublisher.in/admin/issues/EAv67n4sw.pdf

 

3)  Berezhnoj, O. (Scopus Id: 57991607200), Tulenkov, A. (Scopus Id: 57204944619), Parkhomenko, A. (Scopus Id: 57210667343), Sokolyanskii, O. (Scopus Id: 57991708800), Zalyubovskiy, Y. (Scopus Id: 57189234061), Henke, K., Wuttke, H.-D.

Methods and Tools of Video Monitoring for Remote Laboratory

(2022) 2022 IEEE European Technology and Engineering Management Summit, E-TEMS 2022 - Conference Proceedings, pp. 184-189.

 

DOI: 10.1109/E-TEMS53558.2022.9944406

 

4)  Luengo, D., Treytl, A., Nestawal, S., Arras, P., Korniejenko, K., Tabunshchyk, G. (Scopus Id: 56007319800), Trigano, T.

Improving Quality of Life Through Engineering Education. A Case Study

(2022) 2022 IEEE European Technology and Engineering Management Summit, E-TEMS 2022 - Conference Proceedings, pp. 190-195.

 

DOI: 10.1109/E-TEMS53558.2022.9944453

 

5)  Matiukhin, A. (Scopus Id: 57200142310), Shyrokobokov,  V. (Scopus Id: 57985135000), Sheyko, S., Ben, A. (Scopus Id: 57984953100), Kulabneva, E. (Scopus Id: 57442141900), Matiukhina, T.

Production Research of High-Cut Steels by Methods of Hot Isostatic Pressing of Powder Materials

(2022) Steel Properties and Applications in conjunction with Materials Science and Technology 2022, pp. 34-42.

 

DOI: 10.33313/281/005

 

P.S.: Вітаємо Зацепіну Наталію Олександрівну, доцента кафедри туристичного, готельного та ресторанного бізнесу,  із першою публікацією на платформі Scopus!

 

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